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2025-08-16 01:38
1999
Overall, the Food Directorate's comprehensive review of the available science of TiO2 as a food additive showed:
Titanium is a common metal element frequently found throughout nature. In our environment, titanium is naturally exposed to oxygen, forming titanium oxides that we find in many minerals, dusts, sands, and soils.
This article reviews the uses, benefits, and safety of titanium dioxide.
Europe